We are a coffee shop in town that anyone can feel free to use, regardless of age, gender, or nationality.
We use ingredients produced in Ishikawa as much as possible, based on our creed of being tasty and healthy for the body.
Our gluten-free sweets such as banana cake made with rice flour and sugar instead of wheat flour and white sugar, and toast made with 100% brown rice flour are also popular. (Not allergy friendly).